Pumpkin spice and everything nice? There’s nothing basic about a this pumpkin spiked chai latte featuring SomruS – The Original Indian Cream Liqueur!
If you were able to attend the Nashville LGBT Chamber’s TASTE event, you’ve already had the chance to taste this cocktail, as Somrus was a fan-favorite presenter. Over this Thanksgiving week, however, this may just be the perfect cocktail to impress your guests, or hosts!
Here’s how it’s done. In a shaker, over ice, combine:
- 1 oz SomruS – The Original Indian Cream Liqueur
- .25 oz Spiced Rum
- .25 oz Pumpkin Puree Infused Syrup
- and 2.5 oz Black Tea
Shake vigorously, and strain over ice. Top with SōmruS whipped cream (2 parts heavy whipping cream to 1 part SomruS) and a sprinkle of pumpkin spice!